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Share your experience with Nurture Cakes -Gourmet Cakes with Egg and Eggless
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Wedding Cake
Do you provide customary cakes?
Yes
What dietary needs do you accomodate?
Nut free, Vegetarian
Do you offer custom cakes, or do you work with pre-designed styles?
Depend upon the customers liking and Budget, Can choose also from my designs or can send me the reference picture
What (if any) special ingredients, such as fresh fruits or farm-fresh butter, do you use in your cakes?
Depending upon the request we can accommodate fresh fruits .
What kind of desserts do you cater?
Cupcakes
On average, how far in advance of the event do you prepare the cake?
We start preparing atleast 20 days in advance depending upon the design of the cake .
What cake accessories, such as a cake stand or cake cutter do you rent out?
No we don't .. but on special request we can try
How far in advance should your client make an order?
2-3 months . If the cakes are not too elaborate we can do at short notice of couple of weeks also .Clients can anytime check my availability .
What makes your product and services unique?
These are home made cakes baked with best of the ingredients in the most hygienic conditions .
What payment systems are available for your business?
Bank transfer
What is your payment terms?
Full payment in advance
When was your business established?
I have been into the busyness for the last seven years
Do you offer private tastings or open house tastings?
On request ! Will be charged $30 fife three Flavours which will be adjusted at the time of confirmation of the cake .
What other services do you provide?
Cake cutting, If requested to come over for cake cutting .
Service(s)
Address
130 Tanjong Rhu Road , Pebble Bay Condo 436918
Location(s)
Bespoke vegetarian and eggless cakes carved out of the best ingredients to make the special moment the most memorable one !!! My unique niche of vegetarian cakes help me to reach out to those people who are either allergic to egg or don't consume egg because of religious reasons without any compromise on taste .
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