Wedding Cake
Do you offer custom cakes, or do you work with pre-designed styles?
Yes, we do. Please send in enquiries so we could further discuss in details.
What dietary needs do you accomodate?
No pork, Nut free
What (if any) special ingredients, such as fresh fruits or farm-fresh butter, do you use in your cakes?
Depending on both request and seasons, we use fresh fruits in our cakes. Premium french butter are used for our buttercream, less sweet, silky and tasty that complements the cake flavours very well. We are also using premium high quality french chocolate, Valrhona, in our cakes.
What kind of desserts do you cater?
Cupcakes, Pastries, Jelly, Pushpop, Macarons, Cookies
On average, how far in advance of the event do you prepare the cake?
All cakes are baked to order. Freshly baked on the day of collection or a day before, unless otherwise informed. Desserts would be baked 1-2 days in advance.
What cake accessories, such as a cake stand or cake cutter do you rent out?
Cake stands rental are available, please drop us a message to check for availability.
What other services do you provide?
Bonboneries and wedding favors
How far in advance should your client make an order?
Ideally 3-6 months in advance would be great, to ensure that there's sufficient for discussion on cakes and desserts.
What makes your product and services unique?
We have a menu of unique flavours available to choose from. We're often reviewed as "nice cake with light and soft texture" and "not overly sweet". You may check out our reviews on our Facebook profile. We endeavour to help every client add on a personal touch to their special day.
What payment systems are available for your business?
Cash, Bank transfer
What is your payment terms?
Full payment for wedding cake to be made upon order confirmation contract. 50% Deposit for desserts table, and remaining 50% upon delivery.
