We offer flexible menu, you may choose or change the menu as you wish so You may have you favourite menu with us. It Includes: Buffet Line Decoration Stall decoration with Crew at each Stall Waiters & Kitchen Crew 200 Portions Main Course 200 Portions Desert for Each 200 Portions Starter or Appetizer ( 100 portions for each ) 200 Portions Soup 50 Portions for Each Stall