CHOICE OF ENTREE (STALL) : - Lumpia Sayur (Crispy Vegetables Spring Roll & Sweet Chili Sauce) - Gegocok Bali Timur (Cucumber Salad With Tumeric, Grated Coconut & Root Spice) - Lopodo Asinan Bogor (Mixed Tropical Fruits & Vegetables In Sweet, Hot & Sour Vinegar, Chili And Sprinkled With Peanuts And “Kerupuk Mie” Crackers) - Gado - Gado (Mixed Indonesian Salad With Peanut Sauce) CHOICE OF SOUP : - Soto Ayam Maduranese (Clear Chicken Soup With Glass Noodle, Shredded Chicken, Vegetables & Condiments) - Soto Bandung (Clear Beef Brisket Soup, Daikon & Fried Soy Beans) - Kuah Be Paseh (Balinese Fish In Tumeric & Lemongrass Broth) - Jukut Ares (Balinese Clear Soup With Young Banana Stem & Chicken Soup) - Clear Vegetable Soup (Carrot, Beans, Cabbage, Potato In Vegetable Broth) CHOICE OF RICE DISH (1 STEAMED RICE + 1 CHOICE) : - Nasi Goreng Bali (Traditional Fried Rice With Chicken, Balinese Spice & Virgin Coconut Oil) - Nasi Kuning (Full Flavoured Yellow Tumeric Rice