MAIN BUFFET 480 Portions (80%) of Fullset Buffet A 430 Portions at Main Buffet, 50 Portions at VIP Buffet Consist of: 1 Appetizer/Soup Mains: Steamed Rice 1 Choice of Fried Rice 1 Choice of Chicken 1 Choice of Beef 1 Vegetable Prawn Chip Desserts & Beverages: Assorted sliced fruits Mini snacks 2 Types of Pudding 1 Juice: Guava/Soursop 1 Soda Lemon Infused Water Mineral Water FOOD STALLS: 150 Portions of Lasagna 150 Portions of Zuppa Soup 150 Portions of Dimsum 150 Portions of Crepes 2 Pails of Ice Cream with Cone and toppings 150 Portions of Bakwan Malang 50 Portions Lontong Opor after Akad (incl coffee and tea) Choice of food stall can be changed based on your preferred menu.