There are actually no definite rules on what qualifies as a winter wedding cake, yet there's something about the decorations on these sweet delights that makes us think of winter. Take a look to find out how you can easily get a winter wedding cake with a few simple tricks.
Photography: Paula O'Hara - Sally Pinera
Icy Colors
To get that desired chilly effect, use cool colors on your cake, like white or shades of blue and green. They are highly versatile colors, but be careful in mixing and matching them, as not all hues of blue and green go great together. For a more impactful icy effect, adorn your cake with some edible metallic food paint.
Photography: via The Perfect Palette - Ryan Ray
Photography: via Huffington Post - Pictilio
Photography: Ryan Ray
Photography: Erin Hearts Court - Jen Huang
Which one of the five will you choose for your very own winter wedding cake? Share with us in the comments below!
